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After the staging is time to take stock and that the fishermen did last Friday count proceeds in the first Gastronomic Cartagena flavored Mar. total, 414 kilos of fish valued at 1,700 euros were served through menus and tapas featuring the 8 participating restaurants in the second half of October.

An activity in which the Brotherhood donated frigate species, and pretty albacoreta these premises with the aim to raise awareness that can be caught by hand, respecting the conservation of marine biodiversity. This value is placed in craft and to encourage fishermen proximity consumption, contributing to the maintenance of the local economy and sustainable fisheries.

It is an initiative of Hostec, with the cooperation of the City of Cartagena, the fishermen of Cartagena and Columbares Association.

Artisanal fishing also was the PescaSos project that took place in this same period, and reached Cartagena hand Columbares Association, financed by the European Fisheries Fund and the Biodiversity Foundation, the Ministry of Agriculture, Food and Environment Environment.

A total of 3,875 people participated in the activities of this program, such as the 120 people who gathered Does the fish?

With head thanks to Art and Fish Market in Santa Florentina and 345 Icue Square and the Spanish Marina (St Lucia), respectively;

or cauldron made popular by fishermen Cartagena auction facilities, attended by 120 people.

Also, in appreciation of craft workshops on fishery products and ecological values ​​of the marine reserves 62 people participated, while nearly 70 children enjoyed the children's workshops.

PescaSos also mounted a photo exhibition has visited nearly 2,900 people in various locations that have been posted, as well as a film forum was held at the Casa del Pescador which was attended by the director and star of the film Fons Sea documentary, attended by 60 people.

The project has also benefited from the cooperation of the City, the fishermen of Cartagena and Hostec.

Source: Ayuntamiento de Cartagena